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Brunch Menu

CASH ONLY | 18% service fee on tables over $50 | No split checks



Signature Dishes

Créme Brûlée French Toast

Sliced challah in vanilla bean custard topped with berry compote, vanilla anglaise, maple syrup, chantilly cream and fresh berries

$18

Red Velvet Pancakes

Three thick, square, red velvet pancakes with chocolate morsels and strawberry mascarpone layers, topped with maple syrup, chantilly cream and fresh strawberries

$18

The “Kitchen Sink”

Three eggs scrambled with sausage crumbles, Gruyere cheese, potatoes, peppers & onions, topped with a homemade jumbo biscuit and country style pork sausage gravy in a cast-iron skillet

$17

Fried Chicken Benedict

6oz of batter fried chicken tenders and two poached eggs on buttermilk waffle half with maple syrup and hot sauce hollandaise

$18

“The Cure” Skillet

Skillet full of fresh cut fries and mac and cheese, topped with braised beef short ribs, shredded cheddar cheese and chives

$19

Sweet

Cookie Dough Stuffed French Toast

Chocolate chip cookie dough stuffed challah bread, topped with maple syrup, vanilla anglaise, chantilly cream and chocolate chips

$18

Pecan Pie French Toast

Two pieces of challah bread, dipped in signature batter, stuffed with pecan pie filling, topped with maple syrup, vanilla streusel, chantilly cream and pecan pieces

$18

Cinnamon Bun French Toast

Sofitel bread stuffed with cinnamon sweet cream, topped with cinnamon brown sugar sauce, candied pecans, maple syrup, vanilla anglaise and chantilly cream

$18

Salted Caramel Banana Stuffed French Toast

Three pieces of thick cut challah bread, dipped in signature batter, with salted caramel cream cheese filling, topped with maple syrup, caramel, fresh bananas, banana chips and chantilly cream

$18

Apple Pie French Toast

Sliced challah bread, dipped in signature batter, topped with fresh cinnamon apples, caramel sauce, maple syrup, chantilly cream and vanilla streusel

$18

Peach Cobbler French Toast

Three slices of challah bread, dipped in signature batter, layered with sweet peach cream, topped with maple syrup, vanilla streusel, caramelized peaches, chantilly cream, caramel sauce

$18

Build Your Own Oatmeal

(3 toppings max) — Creamy steel cut oats with brown sugar, baked with your choice of toppings: strawberries, blueberries, peaches, bananas, cinnamon apples, berry compote, vanilla anglaise, chantilly cream, vanilla streusel, chocolate chips

$10

French Toast or (12) Silver Dollar Pancakes

Choose 1 topping: strawberries, blueberries, peaches, bananas, cinnamon apples berry compote, vanilla anglaise, chantilly cream, vanilla streusel, or chocolate chips | (additional toppings $1 each)

$16

Savory

Lox & Bagel

Served traditionally, with Philadelphia cream cheese, cucumbers, tomatoes, red onions and capers with a choice of bagel

$20

Breakfast Enchiladas

Two flour tortillas with eggs, housemade pork chorizo, corn, pico de gallo, peppers & onions, topped with black bean sauce, Tex Mex cheese, lime sour cream and avocado salsa

$17

Chicken & Waffles

Two 6oz batter fried chicken tenders served on a full waffle with spicy honey

$17

Bang Bang Shrimp Tacos

Four flour tortillas served with panko fried shrimp tossed in sweet chili sauce, coleslaw, red onion, topped with bang bang sauce

$19

Eggs

All eggs served with your choice of one: potatoes, grits (+$1), cheesy hash (+$1), or cup of fruit (+$1.50).
Egg white substitute: +$2

Eggs Benedict

Thick cut Canadian bacon and two poached country eggs on an English muffin with hollandaise sauce and paprika

$15

Chorizo Benedict

Housemade chorizo, served on a brioche bread topped with two poached eggs, guacamole, pico de gallo and hollandaise sauce

$17

Short Rib Benedict

Braised short rib, two poached eggs served on cheesy hash, topped with horseradish hollandaise

$19

Guacamole & Pepper Benedict

Avocado salsa, roasted red peppers, red onions, served on multigrain toast, topped with two poached eggs, hollandaise sauce & chives

$17

3-Egg / Egg White Omelet

Build an omelet with your choice of 3 toppings (Additional toppings $1 each): Bacon, Canadian bacon, turkey bacon, pork sausage, pork roll, grilled chicken, potatoes, spinach, peppers, onions, tomatoes, mushrooms, corn, capers, goat cheese, provolone, American, cheddar, cream cheese, Swiss, Tex-Mex ­— with toasted bread | Lox add $3 | Egg white add $2

$15

Eggs Your Way

Three farm fresh eggs served with toasted bread and your choice of breakfast meat.
Sub Beef Short Rib (+2)

$14

Flat Iron Steak & Eggs

8oz seasoned flat iron steak, three eggs your way, served with sauteed spinach, choice of potatoes and toast (CANNOT be prepared well done)

Try our Braised Beef Short Rib instead for no additional cost

$25

Skillets

Creole Shrimp & Grits

Creole marinated shrimp (6) cooked in a spicy creole sauce, served on stone ground cheesy grits, topped with two eggs your way, served with a side of creole sauce

$18

Buffalo Chicken Mac & Cheese

Cavatappi pasta, sharp cheddar and American cheese sauce, batter fried chicken tenders, topped with bleu cheese cream and buffalo sauce

$19

Shareable

Short Rib Egg Rolls

Braised short rib, sauteed spinach, onions, mushrooms, and provolone, served with horseradish cream

$9

Bang Bang Bowl

Five panko fried shrimp tossed in sweet chili sauce served over coleslaw and topped with bang bang sauce

$12

Tinga Egg Rolls

Chicken roasted with chipotle and tomato broth, corn salsa, onions and Tex Mex cheese served with jalapeño cream

$9

Southern Gravy Bowl

Southern-style pork sausage white gravy served with your choice of biscuit or toast

$9

Breakfast Egg Rolls

Scrambled eggs, bacon, sausage crumbles and cheddar cheese, served with ketchup

$9

Chicken Chilaquiles Skillet

Corn tortilla chips, tossed with green tomatillo salsa and shredded chicken, topped with Oaxaca cheese, sunny side up eggs, lime sour cream and cilantro

$18

Boards

French Toast

An assortment of three of our most popular French toast styles to be shared:

Créme Brûlée • Cinnamon Bun • Cookie Dough

$25

Snack Board

One of each of our signature egg rolls, and one sweet crepe or empanada from our specials menu:

Short Rib • Tinga • Breakfast • Empanada or Crêpe

$20

Sweet & Savory

Have fun with the best of all worlds and choose one of our French Toast Board options, one of our Snack Board options, and one of our sides :

1 French Toast • 1 Snack Board • 1 Side

$24

Salads or Wraps

Crispy Chicken Caesar

Romaine, crispy fried chicken, herb croutons, and shaved parmesan with house made Caesar dressing

$16

Baja Chicken

Romaine lettuce, crispy battered chicken, corn salsa, chopped tomatoes, jack cheese, and a baja ranch dressing

$16

Sandwiches

All sandwiches & wraps served with your choice of fries, Caesar salad, or garden salad.
Sub mac & cheese (+$1)

Open Faced Short Rib

Braised short rib, sautéed spinach, onions, mushrooms, provolone with long-hot pepper aioli on thick sourdough

$18

Smash Burger

Two, 5oz. beef burger patties, smashed with onions, on a potato bun, with crispy bacon, dill pickle slices, lettuce, cheddar cheese, and housemade burger sauce

$16

Fried Chicken

Fresh battered chicken tenderloin, served with dill pickles, cheddar cheese, thin bacon, and Sriracha aioli, on a potato bun

$16

Cali B.L.T.

Grilled chicken, sliced avocado, crispy bacon, lettuce, tomato, mayonnaise on toasted thick sliced sourdough bread | substitute shrimp $3

$18

Vegan

Vegan Pecan Pie French Toast

Two pieces of thick sliced wheat bread, dipped in signature batter, stuffed with pecan pie filling, topped with maple syrup, vanilla streusel, vegan chantilly cream and pecan pieces

$18

Vegan French Toast

Choose 1 topping: strawberries, blueberries, peaches, bananas, vegan cinnamon apples, berry compote, vegan vanilla anglaise, vanilla streusel | (additional toppings $1 each)

$16

Ultimate Tofu Scramble

Firm tofu, curry, peppers, onions, tomatoes, and spinach served with sliced avocado and your choice of side and toast

$17

Vegan Breakfast Enchilada

Two flour tortillas with tofu scramble, corn, pico de gallo, peppers & onions, topped with roasted red pepper-black bean sauce and avocado salsa

$17

Avacado Toast Platter

Avocado salsa, roasted red peppers, red onion, arugula, sliced heirloom tomato, balsamic reduction with a choice of bread

$18

Veggie Burger

Homemade veggie burger made with beets, onion, black beans, oats, and rice served on thick multigrain bread, with lettuce, tomato, vegan chipotle aioli and corn salsa

$16

Sides

Pork Sausage

$5

Scrapple

$5

(2) Eggs

$3

Thin Bacon

$5

Thick Cut Bacon

$5

Canadian Bacon

$5

Turkey Bacon

$5

Mixed Fruit

$5

Mixed Berries

$6

Avocado Side

$5

Fries

$4

Toast / Bagels

$3

Gluten Free Toast

$3

Cheesy Hash

$5

Mac & Cheese

$6

(5) Silver Dollars

$7

Grits (w/ cheddar, cream)

$6

Potatoes (peppers & onions)

$3

Side Salad (garden or Caesar)

$5

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